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    use t〓echnologies to cater to their every needs." Before entering the plant 〓factory, visitors must put on a dual-layered jumpsuit, goggles, a faceb

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    〓mask, rubber gloves and boots, and be disinfected from head to toe. Sne〓ezing in the factory is strictly prohibited. "The standard here is str〓iM

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    cter than hospital operating rooms," said Zheng Yanhai, a botany resea〓rcher at the institute who works at the plant factory. "Because all the〓 pla9

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nts are growing in nutrient-filled hydroponic solutions, we do not 〓want germs to get into the liquid and make plants sick." Thanks to the〓 clean environment, plants can grow without antiseptics or pesticides, 〓"you can even eat it fresh out of the bag", Zheng added. In adt

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dition t〓o sanitation, scientists also take temperature, humidity, air circulati〓on, light, carbon dioxide, nutrients and other elements into account to〓 create the "perfect environment" for growth. A tightly controlled env〓ironment not only maximizes growth potential, bu9

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t also allows scientist〓s to create food that suits specific needs, Zheng said. For example, s〓cientists can lower the amount of potassium from lettuce for patients w〓ith kidney problems or increase zinc in cabbage for children by alterin〓g the nutrient solution and growif

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ng conditions. "This is the fundament〓al difference between a plant factory and conventional 6

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